Plant Name: CASSIA OCCIDENTALIS
English Name: Fedegoso
Local Name:
- Achupa poroto,
- Brusca, Guanina,
- Fedegoso, Fedegosa,Folha-de-pajé,
- Heduibda,
- Kasiah
- Martinica,
- Manjerioba,
- Peieriaba,
- Platanillo,
- Retama,
- Yerba hedionda,
Family: Fabaceae
Uses:
Fedegoso has been used as natural medicine in the rainforest and other tropical areas for centuries. Its roots, leaves, flowers, and seeds have been employed in herbal medicine around the world. In Peru, the roots are considered a diuretic, and a decoction is made for fevers. The seeds are brewed into a coffee-like beverage for asthma, and a flower infusion is used for bronchitis in the Peruvian Amazon. the roots of fedegoso are considered a tonic, fever reducer, and diuretic; they are used for fevers, menstrual problems, tuberculosis, anemia, liver complaints, and as a tonic for general weakness and illness. The leaves are also used in Brazil for gonorrhea, fevers, urinary tract disorders, edema, and menstrual problems. The Miskito Indians of Nicaragua use a fresh plant decoction for general pain, menstrual and uterine pain, and constipation in babies. In Panama, a leaf tea is used for stomach colic, the crushed leaves are used in a poultice as an anti-inflammatory, and the crushed fresh leaves are taken internally to expel intestinal worms and parasites. In many countries around the world, the fresh and/or dried leaves of fedegoso are crushed or brewed into a tea and applied externally for skin disorders, wounds, skin fungus, parasitic skin diseases, abscesses, and as a topical analgesic and antiinflammatory natural medicine.
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